Cannabis seed is a superfood that stands out in nutritional value from other plants. The plant has a unique combination of nutrients. Eating hemp seeds strengthens bones and joints, provides the body with all the necessary amino acids, fats, and minerals, and also lowers cholesterol, strengthens the immune system, and stabilizes the nervous system.

It is believed that the healthiest hemp food is mashed seeds or hemp oil. This paste is prepared by grinding or grinding roasted hemp seeds in a mortar. In ancient times, to prepare hemp oil, one had to work hard: the seeds were ground for hours in a mortar, pouring in a little salted water until a black oily mass was formed.

There are many different ways to consume cannabis. You can boil it into a tincture and add it to juices and other drinks. You can add some decarboxylated hemp to your salad (instead of bitter greens). But perhaps the easiest and most convenient way to make marijuana a part of just about any recipe is to make a cannabinoid-infused oil. Since butter is used almost everywhere from baked goods to regular toast, it is even used to grease the pan for cooking eggs.

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